chicken and rice recipe
Chicken Recipe Rice

Easy Chicken and Rice Recipe | One-Pot Wonder


Hello and welcome to my easy chicken and rice recipe! If you’re looking for a delicious and stress-free meal that won’t take up too much time or effort, then you’ve come to the right place. This recipe is a true one-pot wonder, meaning you can simply throw everything in a pot, let it simmer away, and voila – a tasty, satisfying dish that the whole family will love.

Whether you’re a beginner in the kitchen or a seasoned pro, this homemade chicken and rice recipe is a winner. With minimal ingredients and maximum flavour, it’s perfect for a quick weeknight dinner or a cosy evening in. So, let’s get cooking and explore the world of this tasty chicken and rice recipe!

Why You’ll Love This Chicken and Rice Recipe

If you’re looking for an easy chicken and rice recipe that’s both delicious and satisfying, look no further. This recipe is perfect for those busy weeknight dinners or lazy weekends when you want something effortless to make. The prep time is minimal, and you only need one pot, so there’s minimal clean up to do afterwards.

But what really sets this chicken and rice recipe apart is the flavour. The combination of tender chicken, fluffy rice, and aromatic herbs and spices make for a mouth-watering meal that will tantalize your taste buds. It’s a simple dish that packs a punch!

What’s more, this recipe is highly customizable. You can add your own personal twist by throwing in your favourite vegetables or swapping out the chicken for beef or shrimp. The possibilities are endless!

So, put down the takeout menu and give this easy chicken and rice recipe a try. You won’t be disappointed!

Ingredients for Homemade Chicken and Rice Recipe

Making a delicious homemade chicken and rice recipe is easier than you think. Here are all the ingredients you need to make this heartwarming dish:

Ingredients Amount
Oil 2 tablespoons
Chicken thighs 4, bone-in, skin-on
Salt 1 teaspoon
Black pepper 1/2 teaspoon
Paprika 1 teaspoon
Onion 1 medium, diced
Garlic 3 cloves, minced
Long grain rice 1.5 cups
Chicken broth 2 cups
Peas 1 cup, frozen
Lemon 1, cut into wedges

Note: Feel free to add other vegetables or herbs to suit your taste preferences.

This chicken and rice recipe is a perfect dish to serve your family or friends, especially on chilly evenings. With these ingredients, you will have all the components to make a fulfilling dinner in no time.

Step-by-Step Instructions for Easy Chicken and Rice Recipe

Whether you’re a novice or an expert home cook, this easy chicken and rice recipe is sure to make dinner a breeze. With simple ingredients and quick preparation time, this dish is not only delicious but also perfect for those busy weekday nights when you don’t have much time to cook. Here’s how to make it:

Ingredients Instructions
  • 1 pound chicken breast, diced
  • 1 cup white rice
  • 2 cups chicken broth
  • 1 onion, chopped
  • 1 red bell pepper, diced
  • 1 clove garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  1. In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the chicken and cook until lightly browned, about 5 minutes. Remove from the pot and set aside.
  2. Add the onion and red bell pepper to the pot and cook until softened, about 5 minutes. Add the garlic and cook for an additional 30 seconds.
  3. Stir in the rice and cook until lightly toasted, about 2 minutes.
  4. Add the chicken broth, paprika, oregano, thyme, salt, and pepper. Stir to combine.
  5. Bring the mixture to a simmer and add the chicken back to the pot. Cover and reduce heat to low.
  6. Cook for 18-20 minutes or until the rice is cooked through and the liquid has been absorbed.
  7. Fluff the rice with a fork and serve hot.

And that’s it! This simple and quick chicken and rice recipe is perfect for a hassle-free dinner. You can even customize it by adding your favourite vegetables or substituting the chicken with prawns or tofu. Enjoy!

Tips for a Healthy Chicken and Rice Recipe

While my easy chicken and rice recipe is already a wholesome choice, there are ways to make it even healthier. Here are some tips:

  • Use brown rice instead of white rice to increase fiber content and decrease glycemic index.
  • Reduce the amount of salt by adding alternative seasonings, such as garlic powder, turmeric, or cumin.
  • Swap chicken breast for chicken thighs or chicken wings to add more flavor and nutrients, such as iron and zinc.
  • Incorporate vegetables, such as spinach, broccoli, or bell peppers, for added vitamins and minerals.
  • Avoid using processed ingredients and opt for homemade sauces or dressings for better control over ingredients and nutrition.

By implementing these simple changes, you can transform this chicken and rice recipe into a healthier but still incredibly delicious meal.

For a visual guide on how to make this recipe healthier, check out the table below:

Ingredient Original Healthy Alternative
White rice 1 cup Brown rice
Salt 1 tsp Garlic powder
Chicken breast 2 cups Chicken thighs
None N/A Spinach, broccoli, or bell peppers
Processed sauces Store-bought Homemade dressings

Incorporating these healthy tips into your easy chicken and rice recipe is a great way to enjoy a tasty and nutritious meal without any guilt.

Adding Flavor to Your Chicken and Rice Recipe

If you want to take your chicken and rice recipe to the next level, adding extra flavor is key. There are many herbs, spices, and seasonings you can try to tantalize your taste buds. Below are some of my favorite options:

Herbs Spices Seasonings
Thyme Paprika Soy Sauce
Oregano Cumin Worcestershire Sauce
Basil Curry Powder Lemon Juice
Parsley Cayenne Pepper Honey

Experiment with different combinations and amounts to find the perfect blend for your taste. You can also add garlic, onion, or ginger for an extra kick. Don’t be afraid to get creative!

For a healthier option, consider using fresh herbs instead of dried spices and seasoning. Fresh herbs like rosemary, thyme, and basil add a burst of flavor to your dish and are a healthy alternative to salt and packaged seasonings.

With these flavorful additions, your chicken and rice recipe will be a hit with everyone at the dinner table.

The Versatility of a One-Pot Chicken and Rice Recipe

If you think a one-pot chicken and rice recipe is limited to a few ingredients, think again. This dish is incredibly versatile and can be easily customized to suit your taste preferences.

For vegetarians, you can substitute chicken with tofu, mushrooms, or chickpeas to create a hearty and filling meal. Alternatively, if you prefer a meatier dish, you can add beef or pork instead of chicken.

Adding more vegetables is another fantastic way to enhance the flavour of your dish. Try adding peppers, green beans, or broccoli to create a colourful and nutritious meal.

One of the best things about this recipe is that you can adjust the spices and herbs to your liking. For a spicy kick, try adding paprika, chilli powder, or cumin. If you prefer a milder flavour, you can keep it simple with garlic and onion powder.

one-pot chicken and rice recipe

Experimenting with different combinations and ingredients is the key to creating a delicious and unique one-pot chicken and rice recipe. Don’t be afraid to get creative and make it your own!

Creamy Chicken and Rice Recipe Variation

If you’re looking to indulge in a more decadent version of our chicken and rice recipe, try adding a creamy twist to it. I know this recipe will be a hit for those who love a creamy texture and rich flavour in their meals. Follow the original recipe until the final step, and add a few extra ingredients to achieve a smooth and velvety texture.


  • 1 cup of heavy cream
  • 1/2 cup of shredded parmesan cheese
  • 1/4 cup of chopped fresh parsley


  1. Follow the original recipe until you’ve added the rice and chicken back into the pot.
  2. Pour in the heavy cream and shredded parmesan cheese and stir until the cheese has melted and a creamy texture is achieved.
  3. Simmer for a few more minutes on low heat.
  4. Stir in the chopped fresh parsley and serve.

This variation will leave you with a rich and creamy chicken and rice dish that’s perfect for a comforting evening in. To make it even more indulgent, pair it with a glass of your favourite wine and enjoy.

Baked Chicken and Rice Recipe Variation

If you’re looking for a heartier, more indulgent version of this chicken and rice recipe, you’ll want to try the baked variation. This recipe is perfect for those who love a crispy, golden-brown crust on their chicken and rice.

To make this dish, you’ll need:

  • 1 pound chicken breast, cut into bite-sized pieces
  • 1 cup uncooked white rice
  • 1 1/2 cups of chicken broth
  • 1/2 onion, chopped
  • 1/2 red bell pepper, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup butter, melted
  • 1/4 cup breadcrumbs

Preheat your oven to 375°F. Spread the rice in the bottom of a baking dish. Add the chicken, onion and red bell pepper on top of the rice.

In a bowl, mix together the chicken broth, garlic powder, dried thyme, salt, and black pepper. Pour the mixture over the chicken and rice in the baking dish.

Cover the dish with aluminum foil and bake for 45 minutes. After 45 minutes, remove the foil and toss the breadcrumbs into the melted butter. Sprinkle the breadcrumb mixture over the top of the chicken and rice.

Place the dish back in the oven and continue baking, uncovered, for another 15 minutes or until the top is golden brown and the chicken is cooked through. Serve hot and enjoy!

Baked Chicken and Rice Recipe

Serving Suggestions for Chicken and Rice Recipe

Looking for the perfect accompaniment to your easy chicken and rice recipe? Try these great serving suggestions:

Dish Description
Steamed Vegetables Try adding a side of steamed broccoli, asparagus or green beans to your chicken and rice dish for an extra boost of nutrition.
Roasted Vegetables A medley of oven-roasted vegetables like carrots, sweet potatoes and peppers can complement the flavours in a chicken and rice dish.
Yogurt Sauce A tangy sauce made with plain yogurt, lemon juice, and herbs makes a great condiment to serve with your chicken and rice, adding creaminess and freshness to the dish.
Salsa A zesty salsa, made with diced tomatoes, onion, garlic, and cilantro is a perfect alternative to traditional gravy. It adds a Mexican twist to the dish, and also a bit of heat.

For a complete meal that can be made in advance, you can layer cooked chicken and rice together with grilled bell peppers, zucchini, carrots, and onions in a casserole dish. Sprinkle grated cheese on top, then bake in the oven until the cheese is bubbly and golden brown. This dish can easily feed a crowd, making it perfect for entertaining.

Remember, the possibilities are endless with chicken and rice. You can customize the dish to suit your taste and experiment with various combinations of spices, herbs and flavours to find your perfect match.

Perfect for Cosy Evenings In

If you’re looking for a warm, comforting meal that’s perfect for a cosy night in, then look no further than this chicken and rice recipe. This dish is filling, flavourful, and sure to satisfy your cravings. Plus, it’s easy to make and requires just one pot, so you won’t have to worry about cleaning up a bunch of dishes afterwards.

Picture yourself snuggled up on the sofa, with a bowl of steaming chicken and rice in your hand. The tender pieces of chicken, combined with the fragrant spices and fluffy rice, make for a hearty and soothing meal that will warm you up from the inside out.

Best of all, this chicken and rice recipe is incredibly versatile. You can add in your favourite vegetables, like broccoli or peas, to make it even more comforting and nutritious. You could also pair it with a simple salad or a piece of crusty bread to round out the meal.

So, the next time you’re looking for a delicious and warming meal that’s perfect for a cosy night in, give this chicken and rice recipe a try. You won’t be disappointed!


Thank you for taking the time to read about my easy one-pot chicken and rice recipe. I genuinely believe that this recipe is a game-changer for those who love delicious, healthy meals but do not have much time or energy to spend in the kitchen.

With just a few ingredients and a straightforward preparation method, you can have a wholesome meal ready in no time. And the best part is, you only need one pot!

This chicken and rice recipe is incredibly versatile, too. You can switch up the ingredients to suit your preferences, add more vegetables, or use a different protein source. Plus, the variation suggestions I shared in this article, such as the creamy and baked versions, provide even more options to experiment with.

So go ahead, give this chicken and rice recipe a try. I promise you won’t be disappointed.


Can I use any type of rice for this recipe?

Yes, you can use any type of rice you prefer. However, keep in mind that the cooking time may vary depending on the type of rice you choose.

Can I use boneless chicken breasts instead of chicken thighs?

Absolutely! Boneless chicken breasts can be used in this recipe instead of chicken thighs. Just be aware that chicken breasts may cook faster, so adjust the cooking time accordingly.

Can I use frozen vegetables in this recipe?

Yes, you can use frozen vegetables in this chicken and rice recipe. Just make sure to thaw them before adding them to the pot.

Can I make this recipe gluten-free?

Yes, you can make this recipe gluten-free by using gluten-free soy sauce or tamari, and ensuring that all other ingredients are gluten-free as well.

Can I make this recipe dairy-free?

Yes, you can make this recipe dairy-free by substituting the butter with a dairy-free alternative, such as margarine or olive oil. Be sure to check the labels of any pre-packaged ingredients for hidden dairy ingredients.

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