Ultimate Chicken Supreme Recipe | Quick & Tasty!
Looking for a creamy chicken dish that will impress your family or guests? Look no further than this homemade chicken supreme recipe. With its rich flavors and indulgent sauce, it’s the ultimate comfort food that is sure to satisfy your cravings. And the best part? It’s incredibly easy to make at home, making it the perfect choice for a quick and delicious meal. Let’s dive in and discover how to create this easy chicken supreme recipe that will have everyone coming back for seconds!
First, let’s talk about what makes this homemade chicken supreme so special. The combination of tender chicken, a velvety sauce, and the perfect blend of flavorful ingredients creates a dish that is both comforting and luxurious. Whether you’re a fan of creamy dishes or just looking to elevate your chicken game, this recipe is for you.
To get started with our easy chicken supreme recipe, gather the following ingredients: skin-on chicken breasts, olive oil, butter, onion, smoked bacon lardons, garlic, plain flour, white wine, double cream, Dijon mustard, parsley, mashed potato, and steamed green veg. With these simple ingredients, you’re on your way to creating a homemade chicken supreme that will rival any restaurant version.
Now that you have your ingredients ready, it’s time to get cooking. Begin by caramelizing the onions and cooking the bacon lardons until crispy. Then, brown the chicken in a pan for that delicious golden crust. Add the onions and bacon back to the pan, along with flour, white wine, cream, and a touch of Dijon mustard. Let it all simmer until the chicken is cooked through and the sauce has thickened to perfection.
Once your chicken supreme is ready, it’s time to serve it up. Pair it with creamy mashed potatoes and steamed green vegetables for a complete and satisfying meal. The combination of flavors and textures in this dish is simply irresistible.
Chicken supreme is a timeless dish with a rich history. It’s a classic French recipe that has been enjoyed for generations, and now you can recreate it in your own kitchen. Whether you’re following a traditional recipe or adding your own twist, chicken supreme is a dish that will never disappoint.
In conclusion, this easy chicken supreme recipe is a must-try for any chicken lover. With its creamy sauce, tender chicken, and customizable ingredients, it’s a dish that will leave you craving more. So why wait? Put on your apron, gather your ingredients, and start cooking this homemade chicken supreme today. Your taste buds will thank you!
Ingredients and Preparation
To make this homemade chicken supreme, you will need the following ingredients:
- skin-on chicken breasts
- olive oil
- butter
- onion
- smoked bacon lardons
- garlic
- plain flour
- white wine
- double cream
- Dijon mustard
- parsley
- mashed potato
- steamed green veg
Start by caramelizing the onions and cooking the bacon. Then, brown the chicken in a pan. Add the onions and bacon back to the pan, along with flour, wine, cream, and mustard. Simmer until the chicken is cooked through and the sauce has thickened. Serve with mashed potatoes and greens.
Ingredient | Quantity |
---|---|
Skin-on chicken breasts | 2 |
Olive oil | 2 tablespoons |
Butter | 2 tablespoons |
Onion | 1, finely diced |
Smoked bacon lardons | 4 ounces |
Garlic | 2 cloves, minced |
Plain flour | 2 tablespoons |
White wine | 1/2 cup |
Double cream | 1 cup |
Dijon mustard | 1 tablespoon |
Parsley | 2 tablespoons, chopped |
Mashed potato | for serving |
Steamed green veg | for serving |
The Story Behind Chicken Supreme Recipe
Chicken supreme is a classic French dish that has been enjoyed for centuries. The term “supreme de volaille” simply refers to boneless chicken breast. While the traditional recipe calls for boneless chicken, many modern variations, such as those by Mary Berry or old-fashioned recipes, use bone-in chicken breasts for added flavor. Regardless of the recipe you choose, chicken supreme is a delicious and indulgent dish that is perfect for special occasions or a Sunday roast.
Old-fashioned Chicken Supreme Recipe
If you’re looking for an old-fashioned chicken supreme recipe, try using bone-in chicken breasts instead of boneless. This variation adds an extra depth of flavor to the dish. The chicken is cooked with the bone intact, allowing the flavors to develop and infuse into the meat. The result is a tender and succulent chicken supreme that will transport you to a bygone era of classic cooking.
Mary Berry Chicken Supreme Recipe
For a modern twist on chicken supreme, you can try Mary Berry’s recipe. Mary Berry, a renowned British chef and television personality, adds her own flair to this classic dish. Her recipe may include unique ingredients or cooking techniques that elevate the flavor and presentation of the dish. Mary Berry’s chicken supreme recipe is a favorite among fans, offering a taste of contemporary culinary excellence.
Whether you choose the old-fashioned version or try out Mary Berry’s recipe, chicken supreme is a timeless dish that never fails to impress. Its creamy sauce, tender chicken, and rich flavors make it a go-to option for special occasions or when you simply crave a delicious and indulgent meal.
Variations of Chicken Supreme
There are countless variations of chicken supreme, each with their own unique twist. Whether you’re looking for a recipe from celebrity chefs or a simple version that focuses on the creaminess of the sauce, chicken supreme is a versatile dish that can be tailored to suit your taste.
The Hairy Bikers’ Chicken Supreme Recipe
If you’re a fan of crispy golden skin and a rich, creamy sauce, then the Hairy Bikers’ chicken supreme recipe is a must-try. This indulgent variation includes mushrooms and pancetta, adding a touch of depth and flavor to the dish. It’s a recipe that will impress your guests and have them coming back for more.
Jamie Oliver’s Chicken Supreme Recipe
Jamie Oliver puts his own spin on chicken supreme with his recipe that incorporates a delightful touch of lemon juice and halved baby shallots. The citrusy tang complements the creamy sauce perfectly, creating a refreshing twist on this classic dish. It’s a recipe that will add a burst of brightness to your taste buds.
A Simple Chicken Supreme Recipe
If you prefer a more straightforward approach, a simple chicken supreme recipe might be just what you’re looking for. This basic variation focuses on the creaminess and richness of the sauce, allowing the flavors to shine through. It’s the perfect option for those who enjoy the classic combination of tender chicken and a velvety sauce.
No matter which variation you choose, chicken supreme is sure to be a hit on any occasion. Its versatility and delectable flavors make it a crowd-pleasing dish that will leave everyone craving more.
Chicken Supreme Variation | Featured Ingredients | Flavor Profile |
---|---|---|
The Hairy Bikers’ Recipe | Mushrooms, Pancetta | Rich, Creamy |
Jamie Oliver’s Recipe | Lemon Juice, Baby Shallots | Bright, Citrusy |
Simple Recipe | N/A | Creamy, Classic |
Skinny Chicken Supreme Recipe
If you’re looking for a lighter version of chicken supreme, you can try a slimming world-friendly recipe. These recipes typically use low-fat ingredients and cooking techniques to reduce the calorie and fat content while still maintaining the creamy and rich flavor of the dish. With a few simple swaps and adjustments, you can enjoy a guilt-free chicken supreme that is perfect for those following a slimming world plan.
Here’s a slimming world-friendly chicken supreme recipe that is sure to satisfy your cravings without compromising on flavor:
Ingredients:
- 4 skinless, boneless chicken breasts
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 200g button mushrooms, sliced
- 300ml chicken stock
- 200ml low-fat crème fraîche
- 1 tablespoon cornflour, mixed with 2 tablespoons cold water
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Heat the olive oil in a large pan over medium heat. Add the chicken breasts and cook until browned on both sides. Remove the chicken from the pan and set aside.
- In the same pan, add the onion, garlic, and mushrooms. Sauté until the vegetables are softened.
- Return the chicken to the pan and add the chicken stock, crème fraîche, cornflour mixture, and dried thyme. Stir well to combine.
- Bring the mixture to a simmer and cook for about 15 minutes, or until the chicken is cooked through and the sauce has thickened.
- Season with salt and pepper to taste.
- Serve the chicken supreme with steamed vegetables or a side salad for a complete and satisfying meal.
Nutrition Facts | Per Serving |
---|---|
Calories | 275 |
Total Fat | 9g |
Saturated Fat | 3g |
Cholesterol | 91mg |
Sodium | 253mg |
Carbohydrates | 10g |
Fiber | 2g |
Sugar | 4g |
Protein | 38g |
Conclusion
In conclusion, chicken supreme is a timeless and versatile dish that can be tailored to your personal preferences. Whether you opt for a traditional recipe, a variation from a renowned chef, or a slimming world-friendly version, chicken supreme is guaranteed to be a crowd-pleaser. With the right ingredients and careful preparation, you can effortlessly create a mouth-watering homemade chicken supreme that will impress your loved ones. So why not seize the opportunity to relish the comfort and indulgence of this delectable gourmet poultry meal?
Indulging in the succulent flavors of a homemade chicken supreme is a delightful culinary experience. The creamy sauce, tender chicken, and diverse range of ingredients make each bite a heavenly delight. With its ability to effortlessly adapt to various flavor profiles, chicken supreme is truly a versatile dish that never fails to satisfy. The ease of preparing this dish at home means you can enjoy the richness and complexity of flavors anytime you desire.
So, whether you have a special occasion to celebrate or simply want to elevate your weeknight dinner, the homemade chicken supreme recipe is your go-to choice. Impress your family and friends with your culinary skills and treat them to this incredibly flavorful and satisfying dish. From its origins as a classic French recipe to the countless variations available today, chicken supreme continues to reign as a beloved and cherished dish that embodies comfort and indulgence.
FAQ
What is chicken supreme?
Chicken supreme refers to boneless chicken breast. It is a classic French dish that is known for its creamy sauce and tender chicken.
Are there different variations of chicken supreme?
Yes, there are many different variations of chicken supreme. Some recipes include mushrooms and pancetta, while others add lemon juice and shallots. There are also slimming world-friendly versions that use low-fat ingredients and cooking techniques to reduce the calorie and fat content.
Can I make a lighter version of chicken supreme?
Yes, you can make a lighter version of chicken supreme by using low-fat ingredients and adjusting the cooking techniques. Slimming world-friendly recipes are a great option for those looking for a healthier version of this dish.