Fluffy Pancake Recipe
This homemade fluffy pancake recipe will leave you wanting more. These pancakes are easy to make and will become a family favourite in no time.
Ingredients
- 200 grams Plain flour
- 2 teaspoons Baking powder
- 2 tablespoons Caster sugar
- Salt
- 2 large Eggs
- 300 milliliters Milk
- 50 grams Unsalted butter
Instructions
- In a large bowl, mix together 200 grams of plain flour, 2 teaspoons of baking powder, 2 tablespoons of caster sugar, and a pinch of salt.
- In a separate bowl, whisk together 2 large eggs, 300 milliliters of milk, and 50 grams of melted unsalted butter.
- Gradually pour the wet mixture into the dry ingredients, whisking until just combined. Be careful not to overmix the batter.
- Heat a non-stick pan or griddle over medium-high heat.
- Scoop 1/4 cup of batter onto the pan for each pancake.
- Cook for 2-3 minutes on each side, or until golden brown.
- Repeat until all the batter is used.
- Serve your fluffy pancakes warm with your favorite toppings like maple syrup, fruits, or whipped cream.