Eton Mess Recipe
Eton Mess, a beloved classic British dessert, is a delightful treat cherished for its simplicity and irresistible flavors. With its layers of pillowy whipped cream, crunchy meringue cookies, and juicy fresh strawberries, it is a dessert that never fails to impress.
Ingredients
- 4 Egg whites
- 1 cup Sugar
- 1 pint Strawberries
- 1 tablespoon Balsamic vinegar
- 1 cup Heavy cream
- 2 tablespoons Powdered sugar
- 1 teaspoon Vanilla extract
- 4 Meringue cookies
Instructions
- Whip egg whites until soft peaks form.
- Add sugar gradually and continue whipping until stiff peaks form.
- Pipe or spoon the meringue onto a baking sheet.
- Bake until crispy.
- Crush fresh strawberries with sugar and balsamic vinegar.
- Let the mixture macerate for a while to enhance the flavors.
- Whip heavy cream with powdered sugar and vanilla until soft peaks form.
- Fold the crushed meringues into the whipped cream.
- Layer the whipped cream, strawberry sauce, and sliced strawberries in a glass bowl or individual serving dishes.
- Garnish with a meringue cookie.