Chicken Pasta Bake Recipe
Our homemade chicken pasta bake is a true crowd-pleaser that combines tender chicken, perfectly cooked pasta, and a creamy sauce. It's the ultimate comfort food that is sure to satisfy everyone's taste buds.
Ingredients
- olive oil
- onion
- garlic
- chilli flakes
- canned chopped tomatoes
- caster sugar
- mascarpone
- skinless chicken breasts
- penne pasta
- mature cheddar cheese
- grated mozzarella cheese
- parsley
Instructions
- Sauté the onion, garlic, and chilli flakes in olive oil.olive oil, onion, garlic, chilli flakes
- Add the canned tomatoes, sugar, and mascarpone, and simmer until thickened.canned chopped tomatoes, mascarpone, caster sugar
- In a separate pan, cook the chicken until it is cooked through.skinless chicken breasts
- Cook the penne pasta according to package instructions, then toss with olive oil.penne pasta
- Combine the pasta, chicken, and sauce in an ovenproof dish, and top with grated cheddar, mozzarella, and parsley.grated mozzarella cheese, parsley, mature cheddar cheese
- Bake until golden brown and bubbling.
Notes
Tips to get the best results
- Use a large, ovenproof dish to ensure all the ingredients fit comfortably.
- Feel free to add extra vegetables such as bell peppers or spinach for added taste and nutrition.
- Grate the cheese fresh for better flavor and texture.
- Don't overcook the pasta, as it will continue to cook in the oven.
- Allow the dish to cool slightly before serving to avoid burning your mouth.