Acai Bowl Recipe
Creating the perfect acai bowl recipe is easier than you might think. With the right ingredients, a bit of preparation, and some creative toppings, you can enjoy a delicious, healthy breakfast that energises your day.
Ingredients
- 100 g Frozen acai puree 1 packet Look for unsweetened packs (Sambazon or Tesco)
- 1 Frozen banana Sliced before freezing for easier blending
- 100 g Mixed berries Blueberries, strawberries, raspberries (frozen)
- 100 ml Almond milk soy or coconut or any plant-based milk like oat
- Toppings To taste Granola, chia seeds, nut butter, coconut flakes
- 1 tbsp Almond or peanut butter
- 1 tsp Honey or agave if extra sweetness needed
- 1 tbsp Protein powder or collagen
- Fresh fruit slices kiwi, banana, berries
Instructions
- Start by placing your frozen acai packet, frozen banana, and mixed berries into a high-speed blender.100 g Frozen acai puree, 100 g Mixed berries, 1 Frozen banana
- Add about 100ml of almond milk (or other milk of your choice). Add less if you want a thicker texture.100 ml Almond milk, 1 tbsp Almond or peanut butter, 1 tsp Honey or agave, 1 tbsp Protein powder or collagen
- Blend until smooth. If your blender struggles, pulse and stir manually in between to assist.
- Pour the thick smoothie into a bowl.
- Top with your favourites: granola, chia seeds, nut butter, fresh fruit, or coconut.Fresh fruit slices, Toppings